The Team

Who We Are

Praveen

Founder, Swasthiyam

"I’ve spent a decade working in the F&B industry, and nowpredominantly focus on marketing and sales. Over the years, I kept noticing one thing - working professionals often struggle to find quick, balanced meals during their busy days. That’s what lead to the birth of Swasthiyam. We’ve created a QSR concept for those who need healthy, fresh, and high-quality food without the long wait. Because eating well should be easy, no matter how hectic your schedule is!"

Abiilash Vetriselvan

Swasthiyam

"I’ve spent years working with international markets, predominantly in the vegetarian food industry, where hygiene and quality are everything. Maintaining these standards isn’t just a responsibility - it’s a commitment to delivering the best. That’s exactly what I focus on at Swasthiyam - ensuring every meal meets the highest quality standards while overseeing daily operations. Because to me great food isn’t just taste - it’s about freshness, safety, and consistency in every bite."

Sunny Sundar

Swasthiyam

"I’ve spent years in the dine-out space, worked with Swiggy, and helped multiple brands grow in the ever-evolving food industry. With the shift towards online convenience, I’ve seen firsthand how crucial seamless digital experiences are for customers. At Swasthiyam, I focus on ensuring that our online presence, delivery, and digital operations run smoothly - so you can enjoy quick, fresh, and high-quality meals with just a few clicks!"